Linda Drummond RD (SA) holds a Bachelor of Science degree in Chemical, Molecular and Cellular Sciences and a Bachelor of Science Medical (Honours) degree in Nutrition and Dietetics, both from the University of Cape Town. She also has a Programme & Project Management in Public Development Management certificate, which she obtained through the University of the Witwatersrand Business School. She is currently completing her Masters in Medical Science: Dietetics through the University of Cape Town. Linda is currently an Associate at the Nutritional Solutions practice in Bryanston where she runs her clinical practice and is the Nutrition Consultant to the Consumer Goods Council of South Africa’s Food Safety Initiative, which focuses on compliance to food & nutrition-related regulations and industry-wide public health initiatives.