And the winner is.......Complete Restaurant Solutions
Testimonial from Chef Philippe Frydman:
“On the 4th April 2020, I was approached by the owner of The Thava Group of Restaurant Matthew Abrahams to set up a feeding scheme to try and alleviate a little of the suffering created by the pandemic. So, on the 6th April we started to cook at Thava. From 350 meals on day one we produced up to 2200 meals per day 5 days a week. Besides finding produce to create all these meals we had to find a way to have those meals ready for collection. I gave a call to John at CRS (Complete Restaurant Solutions) and within less than 24h with the whole country in lockdown, he delivered 24 white containers at no charge to us. Then went on social media and offered similar units at cost less than 10% for any other charities in need. To John and his team, we salute you and thank you for being part of the over 150 000 meals served so far to the less privileged.”